Ingredients: Fresh Green Chillies, Lemongrass (17%), Garlic, Shallot, Salt, Galangal, Fish Sauce (Anchovy Fish Extract, Salt, Sugar), Basil Leaves (2%), White Pepper, Shrimp Paste (Shrimp, Salt), Kaffir Lime Peel, Cumin, Coriander.

Allergen Information: Contains Fish, Shrimp, Crustacean.

Nutrition Information:

Typical Values

Per 100g

Serving

100g

Energy

301KJ / 72kcal

Fats

1.6g

of which saturates

0.1g

Total Carbohydrate

9.6g

of which sugar

0.9g

Protein

1.7g

Salt

9.3g

 

 

Usage Method: Follow instruction on back on packet to make an authentic Thai Green Curry.

Storage: Store in a cool, dry place away from direct sunlight.

Product of Thailand

Brand
Asian Home Gourmet
Cuisine
Thai
Product Type
Condiments
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