Haidilao Hotpot Dipping Sauce - Hot & Spicy 140g

Ingredients: Water, peanut paste (roasted peanuts, rapeseed oil, palm oil, sugar, salt), sugar, chives paste (water, chives, salt), soybean oil, sesame paste (sesame), oyster sauce (water, sugar, oyster (mollusc) extract (oyster (mollusc), water, salt), salt, flavour enhancer E621, stabiliser E1442, wheat (gluten) flour, colour E150a, preservatives E202), fermented soybean curd (water, soybeans, wine (sulphites), salt, sugar, wheat (gluten) flour, rice, red kojic rice, flavour enhancer E621, acidity regulator E511, spices), salt, cooking wine (sulphites), flavouring E621, salt, sugar, potato starch, maltodextrin, flavour enhancer E635), yeast extract, spice, colour E160a), chilli powder (dried chilli, sichuan peppercorn, rapeseed oil, salt, sugar, sesame, flavour enhancer E635, flavouring) 2%, sweet wheat paste (wheat (gluten) flour, water, salt, preservative E202), flavour enhancer E621, peppercorn oil (rapeseed oil, sichuan peppercorn) 0.6%, soy sauce (water, non-genetically modified defatted soybeans, non-genetically modified soybeans, wheat (gluten) flour, salt, flavour enhancer E621, sugar, yeast extract, flavour enhancer E631, E627, preservative E211, sweetener E955), flavouring (hot and spicy) 0.2%, emulsifier E1440, flavour enhancer E635, antioxidant E316, preservative E202, thickener E415.