LEE KUM KEE Guilin Style Chilli Sauce 368g
 

Ingredients: Salted Chilli Peppers 39%, Fermented Soybean Paste 20% (Water, Salt, Soybeans, Wheat Flour), Water, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sugar, Dehydrated Garlic, Sesame Oil, Soybean Oil. Chilli Pepper Powder 2%. Shallot. Modified Corn Starch. Colour E150c. Acid E270.

Brand
Lee Kum Kee
Cuisine
Chinese
Product Type
Condiments

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