ToFuKing Five Spice Tofu 230g

ToFuKing Five Spice Tofu 230g

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LEE KUM KEE Chu Hou Paste 368g

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Lee Kum Kee Hoisin Sauce 397g

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Hoisin Sauce is used as a dressing in crispy aromatic duck and as a stir fry sauce in many Chinese classics such as Kung Pao Chicken. Also great as a dip and as a marinade for ribs and roasts.

SPRING HOME Glutinous Rice Ball (Peanut Filling) 10pcs 200g

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SPRING HOME Glutinous Rice Ball (Peanut Filling) 10pcs 200g Delicious & Convenient Product of China

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Special blend of soybean and sesame paste with Chinese five spice and fermented soybean curd. A convenient cooking sauce for classic Chu Hou Braised Beef, also great for any meat and vegetable stew or as marinade. Vegan product.

AMOY White Rice Vinegar 150ml

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Amoy straight to Wok noodles and stir fry sauces are wonderfully versatile, helping you transform everyday vegetables, fish or meat into an exciting and great tasting meal any day of the week. Add Amoy straight to wok noodles and Amoy soy sauce for the perfect combination.

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YRB Jiang Xi Rice Vermicelli 400g

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LEE KUM KEE Hoisin Sauce 397g

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Lee Kum Kee Hoisin Sauce 397g

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Hoisin Sauce is used as a dressing in crispy aromatic duck and as a stir fry sauce in many Chinese classics such as Kung Pao Chicken. Also great as a dip and as a marinade for ribs and roasts.

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