GZJJ Naihuang Bun 240g

Ingredients: Wheat Flour(44.32%), Water, Sugar, Corn Starch, Margarine (Refined Palm Oil, Food Flavour, Phospholipid, Emulsifier (E471), Colouring Agent (E160a), Antioxidant (E320, E321)), Yeast, Custard Powder (0.68%), (Corn Starch, Egg Powder (Egg, Maltodextrin, Whey Powder (milk)), Food Flavour, Vanillin, Colouring Agent (E160a)), Cheese Powder (Glucose Syrup, Cream, Cheese, Milk Powder, Stabiliser (E469), Antioxidant (E340ii), Emulsifier (E471), Food Flavour, Anti-Caking Agent (E551)), Salt, Thickener (E1442), Raising Agent (Colouring Agent(E170), Raising Agent (E500ii), Acidity Regulator (E330, E575), Corn Starch, Salt).

Nutrition Information:

Allergen Information: Contains Wheat, Egg, Milk, Cheese, and Cream.

Usage Method: Remove plastic packaging. Place non-thawed buns into a steam-cooker then steam for 7-9 minutes. Cooking time may vary with different steamers.

Storage:

Store at -18 Degrees Celsius. This item was originally frozen and may become chilled during delivery. Please follow the manufacturer’s instructions or the recommended use-by date. The ice packs we provide are to maintain the temperature of the frozen/chilled goods. When arriving at the customer, frozen products may be slightly defrosted on the surface, but the products are still in perfect condition to cook on the same day. By agreeing to purchase this product you are aware that we cannot accept returns or refunds for chilled/frozen products.

Product Of China