Ingredients List: Fermented Coco Nectar (85%) "Suka Tuba" (Coconut Tree Sap), Chillies (6%), Garlic (2%), Onion, Ginger (1%), Sweet Peppers (1%), Salt.
Allergy Advice: None.
Nutrition Information:
Typical Values
|
Per 100ml
|
Serving
|
100ml
|
Energy
|
226KJ / 53.2kcal
|
Fats
|
0g
|
of which saturates
|
0g
|
Total Carbohydrate
|
13.3g
|
of which sugar
|
0g
|
Dietary Fibres
|
0g
|
Protein
|
0g
|
Salt
|
3g
|
Feature: Suitable for Vegetarian.
Origin: Philippines.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Use as spicy dipping sauce for any grilled seafood, sea shells, oysters, any bbq meats and many more.