Cooking Sauces & Pastes 李锦记 特级蚝油 Lee Kum Kee £3.78 The Original & World's No.1 Oyster Sauce* Lee Kum Kee Premium Oyster Sauce originated since 1888, using extracts from the finest oysters as in the original secret recipe. It is the favourite of Chinese families and Chinese Michelin-starred chefs. *Source: Euromonitor 2013 edition: Retail value sales at retail selling prices 2007-2012 data. 添加
麵條 康牌越南牛肉味河粉 71g Ace Cook £0.63 Banh-Pho rice noodles are made from rice, flour and water, they are white, becoming translucent when cooked. ... They are used particularly in Pad Thai, and in pho soup. 添加
Cooking Sauces & Pastes 李锦记 特级蚝油 Lee Kum Kee £3.78 The Original & World's No.1 Oyster Sauce* Lee Kum Kee Premium Oyster Sauce originated since 1888, using extracts from the finest oysters as in the original secret recipe. It is the favourite of Chinese families and Chinese Michelin-starred chefs. *Source: Euromonitor 2013 edition: Retail value sales at retail selling prices 2007-2012 data. 添加
麵條 康牌越南牛肉味河粉 71g Ace Cook £0.63 Banh-Pho rice noodles are made from rice, flour and water, they are white, becoming translucent when cooked. ... They are used particularly in Pad Thai, and in pho soup. 添加
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