Mae Ploy MAE PLOY 滨城咖喱醬 400g Mae Ploy £2.42 Phanaeng, also spelled phanang, panang, and other variants is a type of red Thai curry that is thick, salty and sweet, with a nutty peanut flavor. The earliest known mention of phanaeng appears in Mom Somchin Rachanupraphan's book Tamra Kap Khao, published in 1890. A popular phanaeng curry dish is pork phanaeng. 添加
Cooking Sauces & Pastes 李锦记- 香菇素食蠔油 510g Lee Kum Kee £2.59 Mushrooms Vegetarian Stir-Fry Sauce is a great stir-fry sauce made with shiitake mushrooms to give extra umami flavour to your dish. It is a vegan and vegetarian version of oyster sauce. 添加