Spices 李锦记- 蒜蓉 326g Lee Kum Kee £2.99 Lee Kum Kee Minced Garlic is a convenient and perfect substitute for fresh garlic in stir-frying, marinating, steaming, and all kinds of cooking. 添加
Soy Sauce & Fish Sauce 乌贼牌鱼露 725ml Squid Brand £3.45 Squid Brand fish sauce is authentic Thai fish sauce, made from fresh anchovies and salt, naturally fermented for 18 months to achieve high quality fish sauce, rich with natural protein, giving it a fragrant aroma and a clear, reddish brown colour. With its robust flavour, Squid Brand fish sauce is ideal not only for stir-frying, marinating, but also for... 添加
調味料 李锦记- 海鲜酱 397g Lee Kum Kee £2.29 Hoisin Sauce is used as a dressing in crispy aromatic duck and as a stir fry sauce in many Chinese classics such as Kung Pao Chicken. Also great as a dip and as a marinade for ribs and roasts. 添加
新鮮 永佳 白玉菇 - 1包 White £1.91 Bunashimeji mushrooms are often eaten with stir-fried foods including wild game and seafood. They are also used in soups, stews and sauces. When prepared alone, bunashimeji mushrooms can be sautéed as a whole, including the stem or stalk (only the very end cut off), using a higher temperature; or, they can be slow roasted on a low temperature with a small... 添加
Spices 李锦记- 蒜蓉 326g Lee Kum Kee £2.99 Lee Kum Kee Minced Garlic is a convenient and perfect substitute for fresh garlic in stir-frying, marinating, steaming, and all kinds of cooking. 添加
Soy Sauce & Fish Sauce 乌贼牌鱼露 725ml Squid Brand £3.45 Squid Brand fish sauce is authentic Thai fish sauce, made from fresh anchovies and salt, naturally fermented for 18 months to achieve high quality fish sauce, rich with natural protein, giving it a fragrant aroma and a clear, reddish brown colour. With its robust flavour, Squid Brand fish sauce is ideal not only for stir-frying, marinating, but also for... 添加
調味料 李锦记- 海鲜酱 397g Lee Kum Kee £2.29 Hoisin Sauce is used as a dressing in crispy aromatic duck and as a stir fry sauce in many Chinese classics such as Kung Pao Chicken. Also great as a dip and as a marinade for ribs and roasts. 添加
新鮮 永佳 白玉菇 - 1包 White £1.91 Bunashimeji mushrooms are often eaten with stir-fried foods including wild game and seafood. They are also used in soups, stews and sauces. When prepared alone, bunashimeji mushrooms can be sautéed as a whole, including the stem or stalk (only the very end cut off), using a higher temperature; or, they can be slow roasted on a low temperature with a small... 添加