新鮮 泰国小茄子粒 100g £2.39 Small aubergine is used in different Asian cuisines. In Chinese cuisine the eggplant is stewed, stuffed, braised and steamed. In Thailand the eggplant is known as Makhua Pro and can be found in the famous dish Thai Green Curry. 添加
Cooking Sauces & Pastes 李锦记 醉鸡汁 410ml Lee Kum Kee £2.75 Lee Kum Kee Drunken Chicken Marinade is a Shanghai-style marinade made from an exotic blend of Chinese Shaoxing rice wine and spices for a rich and fragrant wine flavour. Ideal for making Drunken Chicken or Drunken Shrimps. 添加
Cooking Sauces & Pastes 李锦记 柱候醬 368g Lee Kum Kee £2.52 Special blend of soybean and sesame paste with Chinese five spice and fermented soybean curd. A convenient cooking sauce for classic Chu Hou Braised Beef, also great for any meat and vegetable stew or as marinade. 添加
新鮮 泰国小茄子粒 100g £2.39 Small aubergine is used in different Asian cuisines. In Chinese cuisine the eggplant is stewed, stuffed, braised and steamed. In Thailand the eggplant is known as Makhua Pro and can be found in the famous dish Thai Green Curry. 添加
Cooking Sauces & Pastes 李锦记 醉鸡汁 410ml Lee Kum Kee £2.75 Lee Kum Kee Drunken Chicken Marinade is a Shanghai-style marinade made from an exotic blend of Chinese Shaoxing rice wine and spices for a rich and fragrant wine flavour. Ideal for making Drunken Chicken or Drunken Shrimps. 添加
Cooking Sauces & Pastes 李锦记 柱候醬 368g Lee Kum Kee £2.52 Special blend of soybean and sesame paste with Chinese five spice and fermented soybean curd. A convenient cooking sauce for classic Chu Hou Braised Beef, also great for any meat and vegetable stew or as marinade. 添加