Ingredients: Water, fermented soybean paste 23% (water, salt, soybeanswheat flour), salted chilli peppers 17% (chilli peppers, salt), sugar, tomato paste, sesame oil, soy sauce (water, salt, soybeanswheat flour), sesame paste, sichuan peppers, modified corn starch, dehydrated garlic, acid E270.

Brand
Lee Kum Kee
Cuisine
Chinese
Product Type
Condiments
Product added to wishlist